Cacao Chai Tea

A cozy delicious tea, the incredible Chocolate Chai. This velvety chai marries black tea with sweet spices—including cardamom, cinnamon and ginger—and roasted cacao bean shells.

• The rich, creamy note of chocolate pairs well with the malty Assam base, whether prepared simply with hot water or more traditionally, simmered with milk and a sweetener.
• Ingredients: cacao shells, black tea, rooibos, vanilla, cardamom, cinnamon, cloves, ginger.
• Tasting Notes: chocolate, smooth, velvety.
• 2 tsp, steep 3 mins,
• hot. 5 oz
• Loose Leaf Tea in a re-useable tin canister.