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1
2 people
202
2 People
INGREDIENTS
-
0.5
pound of brussels sprouts
-
0.5
shallot
-
0.5
tablespoon olive oil
-
1
tablespoon raw pumpkin seeds
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0.13
cup lemon juice (1 lemon)
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0.5
tablespoon apple cider vinegar
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1
tablespoon stone ground mustard
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0.5
tablespoon dijon mustard
-
0.5
teaspoon honey
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0.25
cup olive oil
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