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1
2 people
202
2 People
INGREDIENTS
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1.5 large handfuls of baby lettuces (arugula, mixed greens)
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0.5 large zucchini
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1 radishes
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0.5 bunch of asparagus, roughly chopped
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0.5 tbs olive oil
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1 tbs water
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0.13 cup fresh mint
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Zest of 1/2 lemon
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0.13 cup walnuts
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1 tbs lemon juice (1/2 lemon)
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0.5 tsb Dijon mustard
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0.5 tsp raw honey
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0.25 shallot, thinly sliced and minced (optional)
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0.13 cup olive oil
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Salt and Pepper to taste
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Directions: Whisk together all ingredients, adding in olive oil last and gradually to emulsify
LEMON VINAIGRETTE

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