Root Foods Cauliflower Chips are a whole new (emphasis on “whole”) experience in snacking, and taste as good as they are good for you. Sustainably grown sun-ripened vegetables are picked at their peak of ripeness, hand-cut into thick slices, wedges and sticks, then crisped to perfection in avocado oil and finished with a dash of sea salt.
Chips are so delicious, you’ll forget you’re eating your vegetables, and they are 100% vegan, gluten-free, non-GMO, and Halal too!
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