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Fancy Peasant | Aged Balsamic Vinegar
Regular price
$26.00
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Description
Fancy Peasant's Aged Balsamic Vinegar is raw, naturally fermented, and sustainably crafted on an ancient estate in Nemea, Greece. St. George ruby red grapes give it a deep color and a fresh, tart, plummy fruit flavor that will elevate any dish.
- Raw and naturally fermented
- Packed with gut-healthy bacteria and nutrients
- Enjoy with salads, marinades, and meats
- Made in Greece
- Shelf-stable, with a shelf life of 24–36 months
- 200 ml
Ingredients
Wine Vinegar, Grape Must
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