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1

2 people

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1
2 People

INGREDIENTS

  • 1 apple (I love honeycrisp or fuji)
  • 0.33 cup water
  • 0.5 tsp cinnamon

INSTRUCTIONS

  • Peel and core the apple and slice into wedges, about 1/4 inch thick
  • In a saucepan or pot, place apple slices water and ground cinnamon. Bring to a boil and then simmer for 3-4 minutes
  • When water is evaporated, transfer to a bowl
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