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Ingredients
- ripe bananas
- cup gluten free oats
- cup almond butter
- tbsp refined sugar free chocolate chips I love Hu!
Instructions
- Preheat oven to 350°
- Combine bananas, oats, almond butter and chocolate chips in a bowl using a whisk or fork
- Spoon cookie batter onto a parchment lined baking sheet and bake for 15 minutes
- Remove from oven and sprinkle with sea salt (optional)
- Let cool for 10 minutes and enjoy!
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