Cast Iron Chicken Cubes

Cast Iron Chicken Cubes - Living with Ivey

Description

Toddler and picky kid friendly! Perfect for the entire family.
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READ THE RECIPE BELOW

Ingredients

  • Boneless skinless chicken breast cut into cubes
  • tsp Garlic powder
  • tsp Paprika
  • tsp Salt
  • tsp Cracked Black Pepper
  • tbsp Olive Oil

Instructions

  • Combine seasoning in a mixing bowl and stir to evenly combine.
  • Pat dry chicken cubes thoroughly and add to bowl.
  • Coat evenly with hands.
  • Coat a cast iron pan with 1 tablespoon olive oil.
  • Add chicken cubes to the pan and arrange evenly.
  • Turn heat to medium high (cooking chicken beginning with a cold pan always ends up crispier; don’t ask me why but it does).
  • Cook for 4-5 minutes each side until golden brown.

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