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1
2 people
203
2 People
INGREDIENTS
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0.67 pounds salmon, sliced into sashimi slices
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0.67 avocados, sliced
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0.08 cup cilantro
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0.33 tablespoon toasted sesame seeds
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0.08 cup coconut aminos
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0.67 tablespoons lime juice (1/2 lime)
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0.67 tablespoons rice wine vinegar
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0.17 teaspoon honey
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0.33 tablespoon freshly squeezed orange juice (1 large orange wedge)
LWI’s Ponzu Sauce
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