Description
Fancy Peasant’s certified organic red wine vinegar is raw, naturally fermented, and sustainably crafted, hailing from an ancient estate in Nemea, it is packed with gut-healthy bacteria and nutrients.
Sun-kissed and mature ruby red grapes give it a deeply fruity, complex, and perfectly tart flavor that will elevate any dish.
Enjoy with salads, vegetables, legumes, and pastry.
USDA Certified Organic, non-GMO, Vegan, Gluten Free
200ml
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